E'sense Tea 戀茶軼事

2004 老同志 - 普洱熟茶 | 2004 Laotungzhi - Ripe Puer Cake

Quantity

Summary

+ 茶調：歲月經營，乾茶陳香豐郁，湯厚色棕紅亮，入口甘醇滑喉，體感鬆弛。 淨重：357克／餅 產地：雲南西雙版納 特色：品牌普洱茶，製作人鄒炳良先生，正是中國「普洱熟茶之父」。 冲泡：紫砂壺最宜(約150毫升)，投入7克茶葉，沸水冲泡醒茶後，第一泡3秒即出湯，之後10-15秒出湯，10泡之後根據茶湯濃淡依次增加出湯時間。 Tea Note : Wonderful herbal, ginseng aroma, rich and deep flavor, smooth and mellow liquor which warm one's body and give relaxing feeling. Highlight : Lao Tung Chi is a brand of Haiwan Tea Factory and this pressed ripe puer cake was supervised by the "Father of Ripe Puerh", Mr. Zhou Pin Liang in 2004. Weight : 357g Origin : Xishangbanna, Yunnan
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